how to make cake putu bamboo

cake putu bamboo

          for those of you who claim fans cakes, Putu bamboo is one of the traditional cake is much preferred, this cake is very popular in Indonesia almost every area there is definitely  cake Putu,. Very distinctive its aroma and taste very delicious and tease almost everyone likes cake putu, although many were selling cakes Putu bamboo does not hurt us to try to make it at home for our little family. 

         I'll give you the recipe how to make a delicious and favors cake putu. 

1. 400 grams of dry rice flour

2. 150 grams grated coconut

3. 125 grams of brown sugar

4. clean water to 300 milli

5. 1 teaspoon salt

6. pandan leaves 2 sheets

7. bamboo mold

8. banana leaves to taste

after preparing the ingredients, follow the steps below

1. boil water using a pan, put salt and pandan leaf, and stir until boiling

2. prepare the container for mixing the batter, pour the flour in it, pour water pandan a little, then stir until smooth.

3. prepare a coarse sieve to filter out the dough, rub to form granules.

4. prepare the mold seasoning, put up tersi half of it, then give the stuffing sugar, and close using the dough again. and steamed until warm

5.  serve Putu cake while still warm, do not forget to sprinkle with grated coconut.

dont for get to read many food delicious in=> traditional food delicious <=