how to make palembang's empek empek
the city of Palembang in Indonesia is famous for foods whose names empek-empek, many kinds empek empek one is empek-empek dos, in empek empek made from fish, are more inclined to taste the eggs because of the material and its contents are eggs. I will provide a way to make this dos empek empe.
ingredients :
1. sea trout
2. starch
3. eggs 7.
4. frozen fish meat
5. chives
6. flavoring
1. sea trout
2. starch
3. eggs 7.
4. frozen fish meat
5. chives
6. flavoring
how to make it :
1. the flesh of fish along with ice cubes
2. enter the egg into the meat in instead of the
3.pour into the container along with the flour slowly with added flavorings, subsequent entries are already on the scallion slices
4.stir, then shape the rolled pickled
5.for the mixed material can be customized
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